Tag: Hello Fresh

So this is Panko Parm Poulet with Potatoes over Baby Spinach in a Creamy Lemon Dressing. Of the three dishes I got out of this box, I like this one the least. I’m not sure exactly what I don’t like about it, but I only ate about a 1/4 of it. The potatoes were good, but not a big fan of chicken breast to begin with. I definitely didn’t care for the dressing, it was just sour cream, lemon juice, oil, salt and pepper. I tasted it as I was making it, and was just hoping when it was mixed with the warm oven roasted potatoes it would help it. Nope, it didn’t.

All in all I would say my first box was a success and I will try a few more!

So this is my second recipe from Hello Fresh. This is Sweet Pork Tenderloin and Apples. Underneath the port loin is a Yukon Gold Potato and Cauliflower Mash. On top of the loin is a sauce made from sautéing gala apple in butter and oil, then adding chicken stock and letting it reduce. I seasoned the pork loin with salt, pepper and dried thyme and then browned it in a cast iron pan. I then placed it on a sheet pan in a 400 degree oven along with the sugar snap peas and roasted them for about 12 minutes.

I have to say this is really good and I am looking forward to having the other half for lunch tomorrow. I think I could probably get a third portion out of it, but I’m not going to.

So far I have to say I am pretty impressed with Hello Fresh!!!